Food
Why plant-based product names has the Department of Agriculture up in arms
John Maytham speaks to attorney and partner at Hahn & Hahn Attorneys, Janusz Luterek, about the Department of Agriculture's problem with the potential confusion...
The talks began Sunday and were due to wrap up on Wednesday - but instead went straight through two nights and on into Friday.
Here are seven reasons to get pretty, do something a little different, and enjoy life this weekend
Lester Kiewit interviews Rudolph Boraine, a history graduate at the University of Pretoria.
Plagiarism has become widespread in the food world. It is difficult to curb, and even more difficult to prosecute.
Fam Café founder, Mfanufikile Dlamini, described Fam Café as a fun dining and pop-up restaurant. It employed 12 casual staff members who worked on rotation and were called in to serve different functions.
The annual headline inflation quickened slightly to 3.2% in March from 2.9% in February, rising back to the Sa Reserve Bank’s inflation target range of between 3% and 6%.
On Wednesday, Stats SA released the February CPI rate, which was 2.9% year on year slowing from 3.2% in January.
If you don’t know what to cook this Christmas, don’t fret because Eyewitness News has put together an easy and affordable last-minute menu to impress even the fussiest of eaters.
As Black Friday approaches, people will be looking to save on items and this will taking advantage of specials like two for one and bulk shopping.
Waiters, chefs and restaurant owners in Franschhoek and elsewhere are protesting under the banner #JobsSaveLives.
There was a disruptive protest in the informal settlement earlier on Tuesday.
The report, presented to the FAO in Rome, warned that the problem of poor nutrition 'will only get worse if current trends are not reversed'.
Wendy Knowler, consumer expert, said there are three things you need to know about the dates on your groceries:
The spaghetti challenge has flummoxed even the likes of famed physicist Richard Feynman ’39, who once spent a good portion of an evening breaking pasta and looking for a theoretical explanation for why the sticks refused to snap in two.
The Sanlam Handmade Contemporary Fair is back and promises a weekend of African designers, renowned chefs and gin distilleries.
Zokwana says the ANC appreciates the role played by commercial farmers in making sure the country has enough food.
Registered dietician and nutrition consultant, Rochez O’Grady, talks about how to stay fit this festive season and what kind of foods to eat.
The 'low FODMAP' diet restricts foods high in fermentable oligo-, di- and monosaccharides and polyols.